Organic

Celebrate the joy of vegetables
with a new range of delicious recipes.

Celebrating a love of vegetables

Vegetable Amore!

At Giovanni Rana, we strive to help you bring the very best to your family’s table. This means creating meals that are both wholesome and delicious.

With over 50 years of pasta-making experience, Giovanni Rana is proud to bring you a new batch of recipes rooted in the flavors of nature. These original recipes are made with organic vegetables, such as fresh whole spinach leaves and crispy green asparagus, to give you unique tastes and textures in every bite.

Vegetable amore! Let’s celebrate our love of good food together.

Good food habits don't change,
they renovate.

Why organic?

Our organic pastas are made with simple, clean ingredients. We use organic vegetables, cage free eggs, and a touch of herbs to create the perfect balance of flavors.

We stand by our recipes, and there is truly nothing to hide. If you take a closer look, you can spot the colors of fresh vegetables under the dough of our tortelloni. We believe in letting the colors and flavors of nature shine through!

Our new line

At Giovanni Rana, we’re always eager to take food further.
This time, we’ve used organic vegetables to create four delicious new pastas.
Taste for yourself.

ORGANIC BABY SPINACH
& ROASTED GARLIC TORTELLONI

Fresh, whole baby spinach leaves are combined with mellow roasted garlic to ensure tasty flavor & aroma.
ORGANIC ROASTED TOMATO
MOZZARELLA TORTELLONI

Roasted tomatoes are paired with creamy mozzarella and a hint of basil to create a classic Italian flavor combination.
ORGANIC BROCCOLI
& FONTINA RAVIOLI

Tender broccoli is combined with buttery Fontina cheese, which adds a mild, nutty flavor.
ORGANIC ASPARAGUS
& MOZZARELLA RAVIOLI

Crispy green asparagus and creamy mozzarella cheese are brightened with a touch of parsley.

Need some inspiration in the kitchen?
Get in touch.

DISCOVER THE RECIPES