Italian Sausage Ravioli

About this product:

no preservatives
no artificial flavors
no artificial colors
16 grams of protein per serving
no GMO ingredients
no hydrogenated fats
no gums

: 4; min
cooking time

: 2; servings

: 340; calories
per serving

Our Italian sausage is packed with protein, and prepared according to the Italian tradition, mildly seasoned, and then cooked to bring out all its aroma and flavor.

Amazing
in three simple steps

Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt.

Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking.

Cook for 4 minutes (if frozen, do not thaw; cook for an additional 1 minute).

Follow cooking instructions to ensure product reaches temperatures of 160 °F.

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